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The old argument that a home cooked meal is cheaper and healthier than fast food wins again. I think it is interesting to note that what was once the necessities of the poor (homemade meals, cloths, soap, a garden etc.) have become the luxuries of the rich. What started this shift? Is is because we work to much for the money we "need" to live hand to mouth? How can we fix this system?
and with bacon!
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